



The most commonly ordered items and dishes from this store
All sandwiches served with coleslaw. Deluxe sandwiches with lettuce, tomato, coleslaw & French fries for an additional charge. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Deluxe sandwiches with lettuce, tomato, coleslaw & French fries for an additional charge. Curly fries or onion rings or extra tossed salad instead of French fries for an additional charge. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with home fries or French fries & toast. Add ham, bacon, sausage or Canadian bacon, corned beef hash, egg whites for an additional charge. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with butter & syrup. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with home fries or French fries & toast omelette. Add cheese to any omelette American, swiss, mozzarella, cheddar or feta cheese and extra egg white for an additional charge. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with home fries or French fries & toast. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served on toast. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
*Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
*Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with butter & syrup. Add bacon, ham, sausage, or Canadian bacon, two eggs for an additional charge. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with butter & syrup. Add bacon, ham, sausage, or Canadian bacon, two eggs for an additional charge. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
*Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
*Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Our giant (1/3 lb. before cooking) pure burgers are char-Broiled and served on a sesame seed roll. Deluxe burgers are served with French fries, lettuce, tomato & coleslaw. Add bacon for an additional charge. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
*Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
*Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Enjoy one of our great classic Salads, as is, or add grilled chicken, shrimp, salmon, swordfish, scallops for an additional charge. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with soup or salad. Choice of spaghetti, linguini or ziti. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
All specials are served with choice of soup or salad. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with bacon, lettuce, tomato, French fries & coleslaw. curly fries or onion rings or extra tossed salad instead of French fries for an additional charge. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with potato salad & coleslaw. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with soup or salad, potato & vegetable. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with soup or salad, potato & vegetable. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with soup or salad. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Platters includes French fries & coleslaw. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
*Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with potato & vegetable. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with soup or salad, potato or rice and vegetable. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with soup or salad, potato & vegetable. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with soup or salad, potato & vegetable. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Served with soup or salad, potato & vegetable. *Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
*Thoroughly cooking meat, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.