Bridgeport, connecticut, 1995 taqueria mexicana opened in 1995 in bridgeport, connecticut. We are not a restaurant that works because money matters. We are passionate about cooking, so guests can e…
I ordered their individual Taco for three days. I tried their spicy chicken, seasoned pork, and steak. I have no complaints, and it is what I consider authentic. Cilantro, Onions, their homemade hot sauces, and radishes on the side. It is a steal for three dollars each in a world of overpriced food. I ordered eight to ten Taco each time for three days straight😆; delicious food!
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Jessica R
6 contributions
09/05/25
• DoorDash order
The birria Birria Taco - Single Taco was delicious and super packed with meat, but the Horchata was the worst one I've ever had.
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Christian C
Emerging Expert • 8 contributions
24/11/24
• DoorDash order
The Mojarra is seasoned to the GODS! The fish is light, flakey, and is co perfectly. We always order Sopes con Arroz y Frijoles and they're delicious as usual b im amazed at the fish.
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Danyell C
3 contributions
14/01/23
• DoorDash order
Based off of the reviews, I was excited to try this place but ended up being disappointed. (I did order from DoorDash so I’m not sure if that plays a part in my review) I got the steak quesadilla and it was good but literally came with no sauce, sour cream, guacamole, NOTHING. Not even a little side salad. I had to add my own salsa which took away from the authentic flavor. I also ordered the birria tacos and was disappointed. The whole meal was bland. No cheese and the meat was dry. The consumé, beans, rice, and tacos were all flavorless, I had to add salt to everything. The only good thing about this place was that my food arrived hot. $30 wasted and I probably Will not order again. Don’t get me wrong, The food wasn’t nasty, it just lacked flavor and was disappointing. Puerto Vallarta, a chain restaurant, tasted better.
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Bianca R
1 contributions
03/12/22
• DoorDash order
The food was fresh and amazing the Nachos are fully loaded and for a great price the Quesadilla con Carne was amazing as well
