Restaurants
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Chicken Katsu Curry (BAG)
Creamy spaghetti with umami-rich cod-roe, aromatic shiso leaves, and a hint of nori. Long time Japanese favorite! Comes with soup and salad.
$20.32
Tonkatsu Curry (pork) (BAG)
Savory spaghetti with smokey bacon, sweet California tomatoes, fresh mozzarella cheese, and umami-rich dashi. Comes with soup and salad.
$20.26
Popular Dishes
Salt and pepper pork chop•
$17.95
89% (46)
Wok Station
4.5
(3k+)47 min
GARLIC PORK•
$18.00
97% (44)
Vanida Thai Kitchen (Taraval St)
4.7
(500+)64 min
Pork
$5.00
Panchita´s at Mid Market
4.7
(100+)42 min
Pork XLB•
$35.00
93% (370)
Dumpling Time (Division Street)
4.8
(10k+)46 min
Roast Pork
$16.50
Lam Hoa Thuan Restaurant - 2337 Irving St
4.8
(20+)51 min
Pork Adobo
$19.17
Mestiza SF (Townsend St)
44 min
Salt & Pepper Pork Chops•
$17.50
93% (65)
GOLDEN WOK
4.7
(3k+)52 min
Spicy Pork•
$30.00
94% (73)
Purple Rice
4.8
(6k+)42 min
PORK BELLY
$27.00
Um.Ma- For Mom
4.6
(100+)47 min
Pork Shoulder•
$7.95
100% (15)
Umami Express (Morris Street)
4.7
(2k+)39 min
PORK BELLY หมูสามชั้นทอดน้ำปลา•
$11.99
77% (18)
Ping Yang Thai Grill and Dessert
4.6
(2k+)43 min
100. Pork•
$14.50
77% (9)
7-Mission Restaurant
4.5
(500+)41 min
Salt and Pepper Pork
$20.40
Wen's Kitchen
4.7
(200+)45 min
BBQ Pork
$6.50
LeQuy - 1320 Castro St
4.7
(200+)41 min
Harvest Pork with Vegetables
$18.95
Brandy Ho's ( COLUMBUS AVE)
4.6
(2k+)42 min
BBQ Pork Shoulders•
$18.95
98% (64)
Sai Jai Thai Restaurant
4.7
(1k+)41 min
Jerk Pork
$17.00
Flavas Jamaican Grill
4.6
(2k+)44 min
Baked Pork Chop•
$18.00
100% (35)
Wei's Cafe (Jojo's Cafe)
4.8
(500+)49 min
Marinated Spicy Pork•
$16.95
96% (80)
Bart BBQ
4.9
(2k+)42 min
40. BBQ Pork
$15.50
Cheung Hing Restaurant
4.5
(1k+)42 min
PORK BELLY หมูสามชั้นทอดน้ำปลา
Thin Slice Of Pork Belly Marinated in fish sauce, lightly floured and deep fried.
$11.73
Steamed White Rice
Golden, crispy chicken marinated in secret spices. Choose whole or half. Paired with classic Filipino Banana Ketchup.
$6.08
Max's Fried Chicken
A Filipino classic—pork belly boiled until tender, then deep-fried until golden and crackling. Juicy on the inside, crispy on the outside. Perfect with rice and a side of dipping sauce.
$19.00
Tea Leaf Salad
Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly "a party in your mouth" and it will change your mind about what salad can be.
(Gluten Free, Upon Request: Vegan)
$21.74
