Restaurants

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Curry Udon

Thai style red coconut lime curry broth, udon, seasonal choy

$19.89

Ginger Chicken Jook

Shredded chicken rice porridge, ginger chicken broth, white onions, fresh ginger, cilantro, white pepper and sesame oil

$18.33

Szechuan Chicken

Sweet and spicy boneless chicken, seasonal vegetables, steamed rice

$20.00

Chinese Chicken Salad

Grilled marinated chicken, iceberg lettuce, red cabbage, carrots, fried wonton strips, sliced almonds, green onions, ginger sesame dressing

$20.06

Coconut Rice

Jasmine and Basmati rice cooked in coconut milk and topped with fried onions and garlic, the perfect balance of sweet and savory.

$5.22

Platha Dipper

Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.

$12.17

Tea Leaf Salad (S)

Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***

$19.43

B*Sprouts

Fried Brussels sprouts with furikake (veg), popped rice and Parmesan. Customer favorite!

$13.55

Salmon in Truffle Soy (DD)

Scottish Salmon (RAW) in truffle oil and house made yuzu soy dressing. Comes with sushi rice, Japanese potato salad, roasted grape tomato, roasted brussels sprouts, deep fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

$25.95

Chicken Katsu Bento (DD)

Japanese fried chicken cutlet (breaded in-house), served with house special sauce. Comes with furikake on the rice, Cabbage Salad, Japanese potato salad, roasted grape tomato, roasted brussels sprouts, deep fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

$23.96

Chicken Chashu (DD)

Brined chicken leg/thigh, lightly seared, coated w/ teriyaki sauce, and sprinkled sesame. Comes with furikake on the rice, Japanese potato salad, roasted grape tomato, roasted brussel sprouts, deep fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

$19.95

Duck Breast (DD)

Aged duck breast, seared in house made negi oil, medium-rare, shichimi w/ enhanced sansho pepper. All bentos come with furikake on the rice, Japanese potato salad, roasted grape tomato, roasted Brussels sprouts, fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

$20.96