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Chicken paella/ paella Valenciana (for 2)
Traditional chicken and vegetables paella. Originated in the countryside in Spain incorporates deep earthy flavors, sofrito base and boneless chicken thighs along with green beans, grilled artichoke hearts, green asparagus, and our house bone chicken broth. Our paellas are cooked with extra virgin olive oil, real saffron, Spanish Bomba rice, are gluten free and nuts free.
$30.03
Serrano ham croquetas
Fried Serrano ham & sauteed onions bechamel stuffed croquettes. 3 on the order.
$14.17
Empanadillas de carne/ Beef empanadas
Fried empanadas filled with ground beef braised with onions, peppers , olives, chopped egg and spices in our house beef stock. 3 on the order.
$14.31
Seafood paella/paella de marisco (for 2)
In our take of the seafood paella we incorporates fresh, local, and sustainable seafood: squids, clams, mussels, prawns and monkfish. A base of sofrito cooked with sautéed onions and bell peppers, green beans, garlic and fresh tomato, and finished with bomba rice, saffron threads and our house seafood broth cooked with fish bones, prawn heads, vegetables and fresh herbs. Our paellas are cooked with extra virgin olive oil, real saffron, are gluten free and nuts free. Since we cook the paellas in large orders, the "socarrat" (toasty bottom rice) might not be guaranteed in individual orders.
$34.71
Arroz Con Mariscos
Peruvian paella with shrimp, calamari rings and tentacles, and mussels with salsa criolla (Peruvian onion relish).
$22.95
Lomo Saltado
Beef sautéed with French fries, tomatoes, onions, and cilantro with a side of white rice or upgrade to fried rice.
$23.59
Arroz con Mariscos a lo Norteño
Peruvian paella with cilantro sauce, carrots and peas, Peruvian corn, shrimp, calamari, and mussels with salsa criolla
$24.00
Arroz con Mariscos a lo Norteño
Peruvian paella with cilantro sauce, carrots and peas, Peruvian corn, shrimp, calamari, and mussels with salsa criolla
$24.00
Lomo Saltado
Marinated angus prime filet mignon, onion, tomatoes, topped with microgreens served with mashed potatoes. Add fried egg for an additional charge.
$26.50
Arroz con Mariscos
The “aeropuerto” is a dish from chifa cuisine, a style of cooking that is part of Peruvian gastronomy. It consists of a blend of two dishes: arroz chaufa (fried rice) and tallarín saltado (stir-fried noodles).
$24.23
