Restaurants

Best Rendang Near Me - Order on DoorDash

Order online for super-fast delivery or pick-up, powered by DoorDash.

Rice platter

A super flavorful shrimp coconut curry noodle soup, garnished with fresh bean sprouts, lime, and cilantro.

$16.52

Shrimp Laksa Noodle Soup

Inspired by the famous hong kong shumai, twisted to spiced island’s taste served with fried tofu, steamed cabbage, potato, egg, and peanut dressing sauce. vegan option with taro balls.

$16.81

Pork Shumai Platter

Jasmine tea drink in box

$16.83

Gado Gado (VEGAN)

The cold, refreshing, sparkling classic that America loves.

$13.91

Brenda's Meat & Three

Cream Biscuit

Brenda's Famous Cream Biscuit with side of house made Jam & Butter

$4.25

Low Country Gumbo

Shrimp, Crab, Andouille Sausage, & Okra topped with Rice & Scallions

$14.11

Kickass Meatloaf & Three Sides

Our popular meatloaf now available daily. Spicy, all-beef, with gravy and choice of three sides.

$26.00

Drumstick

Two Eggs any Way You Like 'Em. Choice of grits or potato hash & cream biscuit or toast.

$3.75

Richmond Republic Draught House

Cheesesteak

1/2lb of thin sliced steak, grilled onions, hot peppers, House cheese sauce, served on a Hoagie with fries, tots, or salad

$19.68

Cheesesteak

1/2lb of thin sliced steak, grilled onions, hot peppers, House cheese sauce, served on a Hoagie with fries, tots, or salad

$19.56

Cheesesteak

1/2lb of thin sliced steak, grilled onions, hot peppers, House cheese sauce, served on a Hoagie with fries, tots, or salad

$19.64

Mac & Cheese

1/2lb of thin sliced steak, grilled onions, hot peppers, House cheese sauce, served on a Hoagie with fries, tots, or salad

$13.00

Brenda's French Soul Food

Mac & Cheese

Big Bowl Chicken & Andouille Gumbo. Okra, Steamed White Rice, Scallion. Served with Toasted French Roll

$6.25

Bowl Gumbo

One thigh, one drumstick, one famous cream biscuit. Served with pepper jelly, fruit jam and butter. No substitutions

$16.50

2- Piece dark

Ube beignet is our famous beignet flavored with purple yam, and filled with coconut-ube jam & Ghirardelli white chocolate. Topped with powdered sugar. Sold individually

$13.75

One Ube Beignet

Cooked with Bacon

$5.75

Andronico's Community Markets

Delivered by 11:32 PM

Tiramisu Big Ladyfingers

Layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder.

$9.89

Chocolate Souffle

Moist chocolate cake with a heart of creamy rich chocolate.

$8.49

Chocolate Temptation

Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.

$8.49

Coppa Catalana Crème Brûlée

Creamy custard topped with caramelized sugar in a glass bowl.

$7.79

Leon's Legendary Pizza

Rendang Rice Plate

Semi-dry style rendang, not a wet "curry". 6-hour slow cooked beef in 24 ingredients including candlenuts, toasted coconut meat and lemongrass. Served with blue flower coconut rice and sweet sambal. Contains tree nut. .

$28.00

Damansara Laksa Noodle Soup Bowl

Medium. A personal bowl with a 2-day hearty broth of shrimp, fish & chicken stock, belacan, coconut milk, fresh aromatics, and toasted spices. Rice noodles, chicken, prawns, puffed tofu, vegetables. Sambal packed separately.

$26.94

Nasi Lemak with Ayam Goreng & Kuah

Mild. A personal rice plate meal of fried chicken leg with Tracy's spice blend curry sauce, blue flower coconut rice, peanuts, crispy anchovies, slowly simmered spicy-sweet sambal tumis with belacan on the side.

$27.00

The Best Greens

Gailan broccoli with special onion oyster sauce, and fried garlic. Served cold. Pescatarian by default unless vegan option is selected.

$12.28

Rasa Rasa Kitchen / R2K

Yellow Coconut Rice (V)

Single serving jasmine rice cooked in coconut milk, lemongrass, and spices.

$4.00

Gulai Green (V)

Greens (collard green) braised in rich and creamy curry sauce

$8.00

Javanese Fried Rice (V)

stir-fried jasmine white rice with choice of protein (chicken / shrimp / tofu), sator beans (petai), belacan (shrimp paste), and sweet soy sauce

$17.33

Pan Fried Noodles

Stif-fried egg noodles with choice of (Chicken / Shrimps / Tofu)

$17.26

Lime Tree Southeast Asian Kitchen

Roti Pratha

Flaky, flat bread served with curry dipping sauce.

$7.66

Mie goreng Jawa

Java style stir-fry egg noodle with shredded chicken, vegetable, with a touch of mild chili and sweet soy sauce

$14.58

Singaporean Curry Noodle

Glass noodles with shredded chicken, mushroom, chopped spinach, stir-fry in our special curry sauce. ( it can be vegetarian)

$11.91

Beef Rendang

Beef cubes slow-cooked in Indonesian spices

$15.74

Image Coming Soon

Pandan Coconut Mochi Layer (Gluten Free, Vegan - 2 slices)

Pandan coconut mochi layered cake. Also known as Kue Lapis in Indonesia. Vegan. Gluten Free*. Ingredients: tapioca flour, rice flour, sugar, coconut milk, pandan leaves, kaffir lime leaves, pandan extract. Storage Instruction: Refrigerate if not consumed within 1 day. Gently reheat individual slice in microwave oven for 10 sec until soft, not hot. Turnover and repeat as needed.

$5.50

This Week's Classic Indonesian Dessert Sampler Box

1000 Layer cake - Lapis Legit (1ea) Pandan Coconut Mochi Layer - Kue Lapis (1ea) Pineapple Tartlets - Nastar (2ea) Sweet Rice Pandan Custard - Seri Muka (1ea) Allergen: wheat, coconut, dairy, egg Packaged in an environmentally-friendly compostable container featuring four distinct compartments that preserve each cake's unique flavor. Designed for spill-free transportation, this sampler box is perfect for convenient snacking on the move, delightful picnics, and hassle-free afternoon tea time🍵☕. Refrigerate and keep in air tight container if not consumed within 1 day. Bring refrigerated 1000 Layer cake 30 minutes at room temperature before serving. Gently reheat individual Sweet Rice Pandan Custard / Pandan coconut mochi layer slice in microwave oven for 5 sec until soft, not hot. Repeat as needed. Gently reheat Pineapple Tartlet in a toaster oven 300F for 1 min until warm, not hot.

$12.75

1000 Layer Cake (2 Slices)

Also known as Ketan Srikaya, Kuih Salat, Kue Seri Muka. Coconut sweet mochi rice topped with thick pandan custard. Gluten free (made in facility that processes wheat). Ingredients: glutinous rice, coconut milk, sugar, rice flour, egg, fresh pandan extract, salt. Storage Instruction: Refrigerate if not consumed within one day. Gently reheat in microwave for 10 sec or until soft and warm, not hot. Allergen: Egg.

$8.50