Restaurantes
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42. Plov
Popular national dish made with grain rice topped with a blend of slow roasted beef and topped with savory steamed carrots, chickpeas, fresh herbs, qual eggs and homemade traditional Qazy.
$22.43

12. Beef Samsa (1 Pc)
Traditional triangular crunchy and moist beef samsa baked in the oven served with homemade sauce.
$5.99
Chicken Pomegranate (Dinner) with hummos and choice of side
Our award winning and famous recipe!! Four local and sustainably sourced drumsticks marinated in pomegranate sauce, baked with wild herbs and served over rice pilaf. Gluten-free.
$21.42

Mary's Free-Range Saffron Chicken Breast Kebab (Dinner) with hummos and choice of side
Mary's Free-Range saffron and lemon marinated halal chicken. Two skewers grilled and served over rice pilaf. (gf)
$21.98

Party Platter
Our most popular finger foods beautifully arranged and ready to serve. Chicken Cilicia fillo, spinach, and feta fillo, levant sandwiches, and dolma. Nut-free.
$119.65

Appetizer Dip Platter
Vegetarian. All dip platters include veggie garnish and pita bread for dipping.
$65.01

Chicken Dumplings 20pcs
local organic chicken (Mary's Chicken), parmesan, basil, Organic Flour, NO SEED OIL
$17.14
BORSH
beef, cabbage, potato, onion, beets, carrot, NO SEED OIL green onion, dill on top, add rye bread
$12.95
PANEER TIKKA SANDWICH
Filled with potato masala, tandoor grilled indian cottage cheese, onion, bell pepper, cilantro chutney. served grilled & fresh daba salad potato chips
$16.29
CHICKEN TIKKA MASALA SANDWICH
Filled with tandoor grilled chicken, finely sliced tomato, onion, bell pepper, cilantro chutney. served grilled & fresh daba salad potato chips.
$16.35