Mark Brown is the owner of Dunn's River restaurant in Hartford, Connecticut. Dunn's river has established name recognition in the Greater Hartford area for authentic Jamaican cuisine. During the cours…
serving size was decent compared to what you get from other restaurants. lots of shrimp, wasn't just all rice, and enough gravy to eat with just about every bite. veggies cooked perfectly still with a crunch and well flavored. definitely will be ordering again
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Alita P
4 contribuciones
17/2/25
• DoorDash order
I have no picture because honestly I wanted to get straight to the Curry Goat Roti, lol I live 45 minutes away so whenever I'm in Hartford I have to get the Roti. Also the Jerk Chicken with extra jerk and BBQ sauce is everything. The food is amazing and the customer service when I call is 10 out of 10!. Support our brothers and sisters and eat some delicious food while doing so.
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Merrick H
2 contribuciones
19/6/24
• DoorDash order
Ordered Brown stew chicken has no flavor/seasoning chicken was burnt dried out then cooked down. The food came with 3 chicken legs that were not chopped in pieces like the usual Jamaican-style. Quality and quantity and The taste of food have deteriorated tremendously. Nothing near as back in the day.
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Camara C
Experto local • 67 contribuciones
26/2/25
• DoorDash order
I have over 5,000 followers on facebook and I do my food reviews on. I gave your chef a 10/10 for the fried chicken, oxtails, patties, drinks, and desserts. Plus the customer service is excellent even in person. As if you dont have an item you call the customer for replacement thank you!
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Gawain D
Nuevo experto • 4 contribuciones
20/10/24
• DoorDash order
Pepper Steak - Medium was nice and tender. It was a bit salty however, and the vegetable was limited. Jerk Chicken - Medium meal was really good--not too spicy, just right. The ground provisions were cooked apppropriately, not too hard ot soft--just right. Overall meals were good! Thanks, Dunns River!
